2024
- Development of a high-throughput UHPLC-MS/MS method for the analysis of Fusarium and Alternaria toxins in cereals and cereal-based food. Analytical and Bioanalytical Chemistry, 2024 more…
2023
- Evolution of Alternaria toxins during the brewing process and the usability of optical sorting methods to reduce mycotoxin concentrations in beer. European Food Research and Technology 249 (6), 2023, 1613-1626 more…
- Formation, stabilization and fate of acetaldehyde and higher aldehydes in an autonomously changing prebiotic system emerging from acetylene. Communications Chemistry 6 (1), 2023 more…
- Therapeutic drug monitoring in breast cancer therapy – LC-MS/MS method for quantification of the CDK4/6 inhibitors abemaciclib, palbociclib, ribociclib, and major metabolites abemaciclib M20 and M2 in human serum. Journal of Pharmaceutical and Biomedical Analysis 225, 2023, 115211 more…
- Root uptake and metabolization of Alternaria toxins by winter wheat plants using a hydroponic system. Mycotoxin Research 39 (2), 2023, 109-126 more…
- Capillary electrophoresis-mass spectrometry as a tool for Caenorhabditis elegans metabolomics research. Metabolomics 19 (7), 2023 more…
- Complex carbonaceous matter in Tissint martian meteorites give insights into the diversity of organic geochemistry on Mars. Science Advances 9 (2), 2023 more…
- Building a novel strategic research agenda for METROFOOD-RI: design process and multi-stakeholder engagement towards thematic prioritization. Frontiers in Nutrition 10, 2023 more…
- Real-Time Monitoring of Miniaturized Thermal Food Processing by Advanced Mass Spectrometric Techniques. Analytical Chemistry, 2023 more…
- DBDIpy: a Python library for processing of untargeted datasets from real-time plasma ionization mass spectrometry. Bioinformatics 39 (2), 2023 more…
2022
- An Overview of the Latest Metabolomics Studies on Atopic Eczema with New Directions for Study. International Journal of Molecular Sciences 23 (15), 2022, 8791 more…
- Open Search of Peptide Glycation Products from Tandem Mass Spectra. Analytical Chemistry 94 (15), 2022, 5953-5961 more…
- Synthesis of new C,N,S,Fe-multidoping nanoparticles with potential photochemical response. Journal of Dispersion Science and Technology, 2022, 1-10 more…
- Mining for Active Molecules in Probiotic Supernatant by Combining Non-Targeted Metabolomics and Immunoregulation Testing. Metabolites 12 (1), 2022, 35 more…
- Folate vitamers in the Australian green plum: Through growth and ripening and across locations. Frontiers in Nutrition 9, 2022 more…
- Future flavours from the past: Sensory and nutritional profiles of green plum (Buchanania obovata), red bush apple (Syzygium suborbiculare) and wild peach (Terminalia carpentariae) from East Arnhem Land, Australia. Future Foods 5, 2022, 100136 more…
- The Framework for Responsible Research With Australian Native Plant Foods: A Food Chemist's Perspective. Frontiers in Nutrition 8, 2022 more…
- <i>Alternaria alternata</i> Mycotoxins Activate the Aryl Hydrocarbon Receptor and Nrf2-ARE Pathway to Alter the Structure and Immune Response of Colon Epithelial Cells. Chemical Research in Toxicology 35 (5), 2022, 731-749 more…
- Molecular and spectroscopic changes of peat-derived organic matter following photo-exposure: Effects on heteroatom composition of DOM. Science of The Total Environment 838, 2022, 155790 more…
- Cluster Analysis Statistical Spectroscopy for the Identification of Metabolites in 1H NMR Metabolomics. Metabolites 12 (10), 2022, 992 more…
- Host Genotype and Weather Effects on Fusarium Head Blight Severity and Mycotoxin Load in Spring Barley. Toxins 14 (2), 2022, 125 more…
- Molecular composition of dissolved organic matter in saline lakes of the Qing-Tibetan Plateau. Organic Geochemistry 167, 2022, 104400 more…
- A Novel Synthesis of a Magnetic Porous Imprinted Polymer by Polyol Method Coupled with Electrochemical Biomimetic Sensor for the Detection of Folate in Food Samples. Chemosensors 10 (11), 2022, 473 more…
- A sensitive LC–MS/MS method for isomer separation and quantitative determination of 51 pyrrolizidine alkaloids and two tropane alkaloids in cow’s milk. Analytical and Bioanalytical Chemistry 414 (28), 2022, 8107-8124 more…
- Unleashing high content screening in hit detection – Benchmarking AI workflows including novelty detection. Computational and Structural Biotechnology Journal 20, 2022, 5453-5465 more…
- Feature Selection Pipelines with Classification for Non-targeted Metabolomics Combining the Neural Network and Genetic Algorithm. Analytical Chemistry 94 (14), 2022, 5474-5482 more…
- Strong Dynamics in Tidal Marsh DOC Export in Response to Natural Cycles and Episodic Events From Continuous Monitoring. Journal of Geophysical Research: Biogeosciences 127 (7), 2022 more…
- Investigations into metabolic properties and selected nutritional metabolic byproducts of different non-<i>Saccharomyces</i> yeast strains when producing nonalcoholic beer. FEMS Yeast Research 22 (1), 2022 more…
- Assessment of a New Copper-Based Formulation to Control Esca Disease in Field and Study of Its Impact on the Vine Microbiome, Vine Physiology and Enological Parameters of the Juice. Journal of Fungi 8 (2), 2022, 151 more…
- Sulfonation Reactions behind the Fate of White Wine’s Shelf-Life. Metabolites 12 (4), 2022, 323 more…
- Microbiome Research as an Effective Driver of Success Stories in Agrifood Systems – A Selection of Case Studies. Frontiers in Microbiology 13, 2022 more…
- Characterization of the nutrient composition of German beer styles for the German nutrient database. Journal of Food Composition and Analysis 105, 2022, 104181 more…
- Archeochemistry reveals the first steps into modern industrial brewing. Scientific Reports 12 (1), 2022 more…
- Author Correction: Archeochemistry reveals the first steps into modern industrial brewing. Scientific Reports 12 (1), 2022 more…
- Free and conjugated Alternaria and Fusarium mycotoxins during Pilsner malt production and double-mash brewing. Food Chemistry 369, 2022, 130926 more…
- Free and conjugated Alternaria and Fusarium mycotoxins during Pilsner malt production and double-mash brewing. Food Chemistry 369, 2022, 130926 more…
- Synthesis, Physicochemical Characterization, and Antibacterial Performance of Silver—Lactoferrin Complexes. International Journal of Molecular Sciences 23 (13), 2022, 7112 more…
- Yeast interaction on Chardonnay wine composition: Impact of strain and inoculation time. Food Chemistry 374, 2022, 131732 more…
- Dihydrogen phosphate anion boosts the detection of sugars in electrospray ionization mass spectrometry: A combined experimental and computational investigation. Rapid Communications in Mass Spectrometry 36 (11), 2022 more…
- MobilityTransformR: an R package for effective mobility transformation of CE-MS data. Bioinformatics 38 (16), 2022, 4044-4045 more…
- Development of analytical methods to study the effect of malting on levels of free and modified forms of Alternaria mycotoxins in barley. Mycotoxin Research 38 (2), 2022, 137-146 more…
- Metabolic folate profiling as a function of time during cultivation suggests potential C2-metabolism in Saccharomyces cerevisiae. Frontiers in Nutrition 9, 2022 more…
- Mycorrhiza-Tree-Herbivore Interactions: Alterations in Poplar Metabolome and Volatilome. Metabolites 12 (2), 2022, 93 more…
- Non-Targeted Metabolomic Analysis of the Kombucha Production Process. Metabolites 12 (2), 2022, 160 more…
- Microbial Interactions in Kombucha through the Lens of Metabolomics. Metabolites 12 (3), 2022, 235 more…
- Strategic Priorities of the Scientific Plan of the European Research Infrastructure METROFOOD-RI for Promoting Metrology in Food and Nutrition. Foods 11 (4), 2022, 599 more…
- Folate contents in insects as promising food components quantified by stable isotope dilution. Frontiers in Nutrition 9, 2022 more…
- Elucidation of the non-volatile fingerprint in oven headspace vapor from bread roll baking by ultra-high resolution mass spectrometry. Food Chemistry 374, 2022, 131618 more…
- HILIC-MS for Untargeted Profiling of the Free Glycation Product Diversity. Metabolites 12 (12), 2022, 1179 more…
- Current and future approaches for in vitro hit discovery in diabetes mellitus. Drug Discovery Today 27 (10), 2022, 103331 more…
2021
- METROFOOD‐RI. Lebensmittelchemie 75 (4), 2021, 110-113 more…
- Enhanced Access to the Health-Related Skin Metabolome by Fast, Reproducible and Non-Invasive WET PREP Sampling. Metabolites 11 (7), 2021, 415 more…
- Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina). Future Foods 3, 2021, 100007 more…
- Molecular changes among non-volatile disinfection by-products between drinking water treatment and consumer taps. Environmental Science: Water Research & Technology 7 (12), 2021, 2335-2345 more…
- Goals in Nutrition Science 2020-2025. Frontiers in Nutrition 7, 2021 more…
- Goals in Nutrition Science 2020-2025. Frontiers in Nutrition 7, 2021 more…
- Molecular characterization of sequence-driven peptide glycation. Scientific Reports 11 (1), 2021 more…
- The old, unique C1 chondrite Flensburg – Insight into the first processes of aqueous alteration, brecciation, and the diversity of water-bearing parent bodies and lithologies. Geochimica et Cosmochimica Acta 293, 2021, 142-186 more…
- Novel Extraction Method for Combined Lipid and Metal Speciation From Caenorhabditis elegans With Focus on Iron Redox Status and Lipid Profiling. Frontiers in Chemistry 9, 2021 more…
- Modelling folates reaction kinetics during cowpea seed germination in comparison with soaking. Food Chemistry 340, 2021, 127960 more…
- Exploring the link between molecular cloud ices and chondritic organic matter in laboratory. Nature Communications 12 (1), 2021 more…
- Publisher Correction: Unveiling microbial preservation under hyperacidic and oxidizing conditions in the Oligocene Rio Tinto deposit. Scientific Reports 11 (1), 2021 more…
- Isotope dilution LC-MS/MS quantification of the cystic fibrosis transmembrane conductance regulator (CFTR) modulators ivacaftor, lumacaftor, tezacaftor, elexacaftor, and their major metabolites in human serum. Clinical Chemistry and Laboratory Medicine (CCLM) 60 (1), 2021, 82-91 more…
- Data Processing Optimization in Untargeted Metabolomics of Urine Using Voigt Lineshape Model Non-Linear Regression Analysis. Metabolites 11 (5), 2021, 285 more…
- Chemical composition overview on two organic residues from the inner part of an archaeological bronze vessel from Cumae (Italy) by GC–MS and FTICR MS analyses. The European Physical Journal Plus 136 (6), 2021 more…
- The impact and recovery of asteroid 2018 LA. Meteoritics & Planetary Science 56 (4), 2021, 844-893 more…
- Seasonal transformations of dissolved organic matter and organic phosphorus in a polymictic basin: Implications for redox-driven eutrophication. Chemical Geology 573, 2021, 120212 more…
- Linking the FTO obesity rs1421085 variant circuitry to cellular, metabolic, and organismal phenotypes in vivo. Science Advances 7 (30), 2021 more…
- Amplifying and Fine-Tuning Rsm sRNAs Expression and Stability to Optimize the Survival of Pseudomonas brassicacerum in Nutrient-Poor Environments. Microorganisms 9 (2), 2021, 250 more…
- Characterization of landfill leachate molecular composition using ultrahigh resolution mass spectrometry. Environmental Science: Water Research & Technology, 2021 more…
- Thermal History of Asteroid Parent Bodies Is Reflected in Their Metalorganic Chemistry. The Astrophysical Journal Letters 915 (1), 2021, L7 more…
- Data processing for fennel protein characterization by Fourier transform ion cyclotron resonance mass spectrometry (FT-ICR-MS). Data in Brief 35, 2021, 106960 more…
- Data processing for fennel protein characterization by Fourier transform ion cyclotron resonance mass spectrometry (FT-ICR-MS). Data in Brief 35, 2021, 106960 more…
- Investigation of fennel protein extracts by shot-gun Fourier transform ion cyclotron resonance mass spectrometry. Food Research International 139, 2021, 109919 more…
- Gfi1 Loss Protects against Two Models of Induced Diabetes. Cells 10 (11), 2021, 2805 more…
- Hidden in its color: A molecular-level analysis of the beer’s Maillard reaction network. Food Chemistry 361, 2021, 130112 more…
- Hidden in its color: A molecular-level analysis of the beer’s Maillard reaction network. Food Chemistry 361, 2021, 130112 more…
- On the Trail of the German Purity Law: Distinguishing the Metabolic Signatures of Wheat, Corn and Rice in Beer. Frontiers in Chemistry 9, 2021 more…
- Unraveling the chemodiversity of halogenated disinfection by-products formed during drinking water treatment using target and non-target screening tools. Journal of Hazardous Materials 401, 2021, 123681 more…
- Molecular and optical characterization reveals the preservation and sulfurization of chemically diverse porewater dissolved organic matter in oligohaline and brackish Chesapeake Bay sediments. Organic Geochemistry, 2021, 104324 more…
- IL-17 controls central nervous system autoimmunity through the intestinal microbiome. Science Immunology 6 (56), 2021 more…
- Exploring the chemical space of white wine antioxidant capacity: A combined DPPH, EPR and FT-ICR-MS study. Food Chemistry 355, 2021, 129566 more…
- Sulfur ion irradiation experiments simulating space weathering of Solar System body surfaces. Astronomy &Astrophysics 655, 2021, A74 more…
- METROFOOD‐RI. Lebensmittelchemie 75 (4), 2021, 110-113 more…
- Analysis of 13 Alternaria mycotoxins including modified forms in beer. Mycotoxin Research 37 (2), 2021, 149-159 more…
- Longitudinal Profiles of Dietary and Microbial Metabolites in Formula- and Breastfed Infants. Frontiers in Molecular Biosciences 8, 2021 more…
- Longitudinal Profiles of Dietary and Microbial Metabolites in Formula- and Breastfed Infants. Frontiers in Molecular Biosciences 8, 2021 more…
- Asc-1 regulates white versus beige adipocyte fate in a subcutaneous stromal cell population. Nature Communications 12 (1), 2021 more…
- The role of fecal sulfur metabolome in inflammatory bowel diseases. International Journal of Medical Microbiology 311 (5), 2021, 151513 more…
- Production of Four 15N-Labelled Cobalamins via Biosynthesis Using Propionibacterium freudenreichii. Frontiers in Microbiology 12, 2021 more…
- Development of Stable Isotope Dilution Assays for the Analysis of Natural Forms of Vitamin B12 in Meat. Journal of Agricultural and Food Chemistry 69 (36), 2021, 10722-10730 more…
- MS4A15 drives ferroptosis resistance through calcium-restricted lipid remodeling. Cell Death & Differentiation 29 (3), 2021, 670-686 more…
- Nutritional metabolites in Brassica rapa subsp. chinensis var. parachinensis (choy sum) at three different growth stages: Microgreen, seedling and adult plant. Food Chemistry 357, 2021, 129535 more…
2020
- Selective removal of natural organic matter during drinking water production changes the composition of disinfection by-products. Environmental Science: Water Research & Technology 6 (3), 2020, 779-794 more…
- Development of a LC-MS/MS method using stable isotope dilution for the quantification of individual B6 vitamers in fruits, vegetables, and cereals. Analytical and Bioanalytical Chemistry 412 (26), 2020, 7237-7252 more…
- Chemical glucosylation of pyridoxine. Carbohydrate Research 489, 2020, 107929 more…
- Chemical synthesis of 5’-β-glycoconjugates of vitamin B6. Carbohydrate Research 489, 2020, 107940 more…
- Antioxidant activity from inactivated yeast: Expanding knowledge beyond the glutathione-related oxidative stability of wine. Food Chemistry 325, 2020, 126941 more…
- Contribution of ketone/aldehyde-containing compounds to the composition and optical properties of Suwannee River fulvic acid revealed by ultrahigh resolution mass spectrometry and deuterium labeling. Analytical and Bioanalytical Chemistry 412 (6), 2020, 1441-1451 more…
- Quantification of manganous ions in wine by NMR relaxometry. Talanta 209, 2020, 120561 more…
- Stable Isotope Dilution Analysis of the Major Prenylated Flavonoids Found in Beer, Hop Tea, and Hops. Frontiers in Nutrition 7, 2020 more…
- Water-Based Extraction of Bioactive Principles from Blackcurrant Leaves and Chrysanthellum americanum: A Comparative Study. Foods 9 (10), 2020, 1478 more…
- Unprecedented Molecular Diversity Revealed in Meteoritic Insoluble Organic Matter: The Paris Meteorite’s Case. The Planetary Science Journal 1 (3), 2020, 55 more…
- In Vitro Rumen Simulations Show a Reduced Disappearance of Deoxynivalenol, Nivalenol and Enniatin B at Conditions of Rumen Acidosis and Lower Microbial Activity. Toxins 12 (2), 2020, 101 more…
- Evaluation of the Efficacy of Mycotoxin Modifiers and Mycotoxin Binders by Using an In Vitro Rumen Model as a First Screening Tool. Toxins 12 (6), 2020, 405 more…
- Mycotoxin Altertoxin II Induces Lipid Peroxidation Connecting Mitochondrial Stress Response to NF-κB Inhibition in THP-1 Macrophages. Chemical Research in Toxicology 33 (2), 2020, 492-504 more…
- Investigating the function of Pre-Pottery Neolithic stone troughs from Göbekli Tepe – An integrated approach. Journal of Archaeological Science: Reports 34, 2020, 102618 more…
- Coprecipitation Synthesis of Fe-Doped TiO2 from Various Commercial TiO2 for Photocatalytic Reaction. International Journal of Environmental Research 14 (6), 2020, 605-613 more…
- The Nutritional Potential of the Native Australian Green Plum (Buchanania obovata) Compared to Other Anacardiaceae Fruit and Nuts. Frontiers in Nutrition 7, 2020 more…
- The Nutritional Potential of the Native Australian Green Plum (Buchanania obovata) Compared to Other Anacardiaceae Fruit and Nuts. Frontiers in Nutrition 7, 2020 more…
- Comprehensive Vitamer Profiling of Folate Mono- and Polyglutamates in Baker’s Yeast (Saccharomyces cerevisiae) as a Function of Different Sample Preparation Procedures. Metabolites 10 (8), 2020, 301 more…
- Comprehensive Analysis of the Alternaria Mycobolome Using Mass Spectrometry Based Metabolomics. Molecular Nutrition & Food Research 64 (3), 2020, 1900558 more…
- Effects of abomasal infusion of essential fatty acids and conjugated linoleic acid on performance and fatty acid, antioxidative, and inflammatory status in dairy cows. Journal of Dairy Science 103 (1), 2020, 972-991 more…
- Occurrence and Risk Assessment of Pyrrolizidine Alkaloids in Spices and Culinary Herbs from Various Geographical Origins. Toxins 12 (3), 2020, 155 more…
- Reduced mitochondrial resilience enables non-canonical induction of apoptosis after TNF receptor signaling in virus-infected hepatocytes. Journal of Hepatology 73 (6), 2020, 1347-1359 more…
- Cultivar- and Wood Area-Dependent Metabolomic Fingerprints of Grapevine Infected by Botryosphaeria Dieback. Phytopathology® 110 (11), 2020, 1821-1837 more…
- Influences of Maternal Conjugated Linoleic Acid and Essential Fatty Acid Supply During Late Pregnancy and Early Lactation on T and B Cell Subsets in Mesenteric Lymph Nodes and the Small Intestine of Neonatal Calves. Frontiers in Veterinary Science 7, 2020 more…
- Quantification of folate in food using deconjugase of plant origin combined with LC-MS/MS: A method comparison of a large and diverse sample set. Food Chemistry 305, 2020, 125450 more…
- Collaborative study: Quantification of total folate in food using an efficient single-enzyme extraction combined with LC-MS/MS. Food Chemistry 333, 2020, 127447 more…
- Sulfate Alters the Competition Among Microbiome Members of Sediments Chronically Exposed to Asphalt. Frontiers in Microbiology 11, 2020 more…
- Advanced identification of global bioactivity hotspots via screening of the metabolic fingerprint of entire ecosystems. Scientific Reports 10 (1), 2020 more…
- Decomposing the molecular complexity of brewing. npj Science of Food 4 (1), 2020 more…
- Decomposing the molecular complexity of brewing. npj Science of Food 4 (1), 2020 more…
- Mineralogy, chemistry, and composition of organic compounds in the fresh carbonaceous chondrite Mukundpura: CM1 or CM2? Meteoritics & Planetary Science 55 (7), 2020, 1681-1696 more…
- Tracking the formation of new brominated disinfection by-products during the seawater desalination process. Environmental Science: Water Research & Technology 6 (9), 2020, 2521-2541 more…
- Optical Properties and Photochemical Transformation of the Dissolved Organic Matter Released by Sargassum. Frontiers in Marine Science 7, 2020 more…
- Folate in Red Rhapsody Strawberry—Content and Storage Stability. Proceedings 70 (1), 2020, 47 more…
- Disturbed gut microbiota and bile homeostasis in Giardia-infected mice contributes to metabolic dysregulation and growth impairment. Science Translational Medicine 12 (565), 2020, eaay7019 more…
- Exploring yeast interactions through metabolic profiling. Scientific Reports 10 (1), 2020 more…
- Influence of regionality and maturation time on the chemical fingerprint of whisky. Food Chemistry, 2020, 126748 more…
- Reading From the Crystal Ball: The Laws of Moore and Kurzweil Applied to Mass Spectrometry in Food Analysis. Frontiers in Nutrition 7, 2020 more…
- Enzymatic Synthesis of Modified Alternaria Mycotoxins Using a Whole-Cell Biotransformation System. Toxins 12 (4), 2020, 264 more…
- A chemical and microbial characterization of selected mud volcanoes in Trinidad reveals pathogens introduced by surface water and rain water. Science of The Total Environment 707, 2020, 136087 more…
- Genetic and physiological regulation of folate in pak choi (Brassica rapa subsp. Chinensis) germplasm. Journal of Experimental Botany 71 (16), 2020, 4914-4929 more…
- Bio-Protection as an Alternative to Sulphites: Impact on Chemical and Microbial Characteristics of Red Wines. Frontiers in Microbiology 11, 2020 more…
- Preferential Sorption of Tannins at Aluminum Oxide Affects the Electron Exchange Capacities of Dissolved and Sorbed Humic Acid Fractions. Environmental Science & Technology 54 (3), 2020, 1837-1847 more…
- Molecular differences between water column and sediment pore water SPE-DOM in ten Swedish boreal lakes. Water Research 170, 2020, 115320 more…
- Effects of abomasal infusion of essential fatty acids together with conjugated linoleic acid in late and early lactation on performance, milk and body composition, and plasma metabolites in dairy cows. Journal of Dairy Science 103 (8), 2020, 7431-7450 more…
- Microalgae a Superior Source of Folates: Quantification of Folates in Halophile Microalgae by Stable Isotope Dilution Assay. Frontiers in Bioengineering and Biotechnology 7, 2020 more…
- Influence of the UV/H2O2 Advanced Oxidation Process on Dissolved Organic Matter and the Connection between Elemental Composition and Disinfection Byproduct Formation. Environmental Science & Technology 54 (23), 2020, 14964-14973 more…
2019
- Risk associated with the intake of aflatoxin M1 from milk in Iran. World Mycotoxin Journal 12 (2), 2019, 191-200 more…
- Richtlinie Sudwerkkontrolle. MEBAK - Mitteleuropäische Brautechnische Analystenkommission , 2019 more…
- Dealing with complexity: general discussion. Faraday Discussions 218, 2019, 138-156 more…
- Future challenges and new approaches: general discussion. Faraday Discussions 218, 2019, 505-523 more…
- Waterworks-specific composition of drinking water disinfection by-products. Environmental Science: Water Research & Technology 5 (5), 2019, 861-872 more…
- Metabolic diversity conveyed by the process leading to glutathione accumulation in inactivated dry yeast: A synthetic media study. Food Research International 123, 2019, 762-770 more…
- The Renchen L5-6 chondrite breccia – The first confirmed meteorite fall from Baden-Württemberg (Germany). Geochemistry 79 (4), 2019, 125525 more…
- Localization and modeling of reaction and diffusion to explain folate behavior during soaking of cowpea. Journal of Food Engineering 253, 2019, 49-58 more…
- Development of an UPLC-MS/MS Method for the Analysis of Mycotoxins in Rumen Fluid with and without Maize Silage Emphasizes the Importance of Using Matrix-Matched Calibration. Toxins 11 (9), 2019, 519 more…
- Methane prediction based on individual or groups of milk fatty acids for dairy cows fed rations with or without linseed. Journal of Dairy Science 102 (2), 2019, 1788-1802 more…
- The chemodiversity of algal dissolved organic matter from lysed Microcystis aeruginosa cells and its ability to form disinfection by-products during chlorination. Water Research 155, 2019, 300-309 more…
- Quantitation of Six Alternaria Toxins in Infant Foods Applying Stable Isotope Labeled Standards. Frontiers in Microbiology 10, 2019 more…
- Ejby—A new H5/6 ordinary chondrite fall in Copenhagen, Denmark. Meteoritics & Planetary Science 54 (8), 2019, 1853-1869 more…
- Guidelines for the Use of Deuterium Oxide (D2O) in 1H NMR Metabolomics. Analytical Chemistry 91 (17), 2019, 11063-11069 more…
- Simulated Sunlight Selectively Modifies Maillard Reaction Products in a Wide Array of Chemical Reactions. Chemistry – A European Journal 25 (57), 2019, 13208-13217 more…
- Stability of 5-methyltetrahydrofolate in fortified apple and carrot purées. LWT 107, 2019, 158-163 more…
- Profiling Murchison Soluble Organic Matter for New Organic Compounds with APPI- and ESI-FT-ICR MS. Life 9 (2), 2019, 48 more…
- Optimized Analysis of Ergot Alkaloids in Rye Products by Liquid Chromatography-Fluorescence Detection Applying Lysergic Acid Diethylamide as an Internal Standard. Toxins 11 (4), 2019, 184 more…
- Modified Mycotoxins: A New Challenge? In: Encyclopedia of Food Chemistry. Elsevier Verlag, 2019, 393–400 more…
- Yeast extract production using spent yeast from beer manufacture: influence of industrially applicable disruption methods on selected substance groups with biotechnological relevance. European Food Research and Technology 245 (6), 2019, 1169-1182 more…
- Spent Yeast from Brewing Processes: A Biodiverse Starting Material for Yeast Extract Production. Fermentation 5 (2), 2019, 51 more…
- Enceladus: First Observed Primordial Soup Could Arbitrate Origin-of-Life Debate. Astrobiology 19 (10), 2019, 1263-1278 more…
- Development of a sensitive analytical method for determining 44 pyrrolizidine alkaloids in teas and herbal teas via LC-ESI-MS/MS. Analytical and Bioanalytical Chemistry 411 (27), 2019, 7233-7249 more…
- Molecular change of dissolved organic matter and patterns of bacterial activity in a stream along a land-use gradient. Water Research 164, 2019, 114919 more…
- Data processing and automation in Fourier transform mass spectrometry. In: Fundamentals and Applications of Fourier Transform Mass Spectrometry. Elsevier, 2019 more…
- Wine aging: a bottleneck story. npj Science of Food 3 (1), 2019 more…
- Synbiotic-driven improvement of metabolic disturbances is associated with changes in the gut microbiome in diet-induced obese mice. Molecular Metabolism, 2019 more…
- A light, chondritic xenolith in the Murchison (CM) chondrite – Formation by fluid-assisted percolation during metasomatism? Geochemistry, 2019, 125518 more…
- The discovery of Lake Hephaestus, the youngest athalassohaline deep-sea formation on Earth. Scientific Reports 9 (1), 2019 more…
- The CM carbonaceous chondrite regolith Diepenveen. Meteoritics & Planetary Science 54 (7), 2019, 1431-1461 more…
- Multi LC-MS/MS and LC-HRMS Methods for Determination of 24 Mycotoxins including Major Phase I and II Biomarker Metabolites in Biological Matrices from Pigs and Broiler Chickens. Toxins 11 (3), 2019, 171 more…
- A critical evaluation of health risk assessment of modified mycotoxins with a special focus on zearalenone. Mycotoxin Research 35 (1), 2019, 27-46 more…
- Organic sulfur fingerprint indicates continued injection fluid signature 10 months after hydraulic fracturing. Environmental Science: Processes & Impacts, 2019 more…
- Mass differences in metabolome analyses of untargeted direct infusion ultra-high resolution MS data. In: Fundamentals and Applications of Fourier Transform Mass Spectrometry. Elsevier, 2019 more…
- Impact of Oak Wood Barrel Tannin Potential and Toasting on White Wine Antioxidant Stability. Journal of Agricultural and Food Chemistry 67 (30), 2019, 8402-8410 more…
- Sunlight-induced phototransformation of transphilic and hydrophobic fractions of Suwannee River dissolved organic matter. Science of The Total Environment 694, 2019, 133737 more…
- Influence of cell-cell contact between L. thermotolerans and S. cerevisiae on yeast interactions and the exo-metabolome. Food Microbiology 83, 2019, 122-133 more…
- Sargassum sp. act as a Large Regional Source of Marine Dissolved Organic Carbon and Polyphenols. Global Biogeochemical Cycles, 2019 more…
- Development of a Fluorescent Probe for Measurement of Singlet Oxygen Scavenging Activity of Flavonoids. Journal of Agricultural and Food Chemistry 67 (38), 2019, 10726-10733 more…
- Dietary Fatty Acids Affect Red Blood Cell Membrane Composition and Red Blood Cell ATP Release in Dairy Cows. International Journal of Molecular Sciences 20 (11), 2019, 2769 more…
- Electrochemical triggering of the Chardonnay wine metabolome. Food Chemistry, 2019 more…
- Rebuilding core abscisic acid signaling pathways of Arabidopsis in yeastde Rebuilding core abscisic acid signaling pathways of Arabidopsis in yeast. The EMBO Journal 38 (17), 2019 more…
- Foodomics assessed by Fourier transform mass spectrometry. In: Fundamentals and Applications of Fourier Transform Mass Spectrometry. Elsevier, 2019 more…
- Omics | Foodomics: Techniques. In: Encyclopedia of Analytical Science. Elsevier, 2019 more…
- Development and application of a HILIC UHPLC-MS method for polar fecal metabolome profiling. Journal of Chromatography B 1109, 2019, 142-148 more…
- Milk-Derived Amadori Products in Feces of Formula-Fed Infants. Journal of Agricultural and Food Chemistry 67 (28), 2019, 8061-8069 more…
- Mass Difference Maps and Their Application for the Recalibration of Mass Spectrometric Data in Nontargeted Metabolomics. Analytical Chemistry 91 (5), 2019, 3350-3358 more…
- Quantitation of 5-methyltetraydrofolic acid in plasma for determination of folate status and clinical studies by stable isotope dilution assays. PLOS ONE 14 (2), 2019, e0212255 more…
- Promising Tropical Fruits High in Folates. Foods 8 (9), 2019, 363 more…
- The Sariçiçek howardite fall in Turkey: Source crater of HED meteorites on Vesta and impact risk of Vestoids. Meteoritics & Planetary Science 54 (5), 2019, 953-1008 more…
- Microbial transformation of virus-induced dissolved organic matter from picocyanobacteria: coupling of bacterial diversity and DOM chemodiversity. The ISME Journal 13 (10), 2019, 2551-2565 more…
- Formation of Brominated Organic Compounds and Molecular Transformations in Dissolved Organic Matter (DOM) after Ballast Water Treatment with Sodium Dichloroisocyanurate Dihydrate (DICD). Environmental Science & Technology 53 (14), 2019, 8006-8016 more…
2018
- Transitory microbial habitat in the hyperarid Atacama Desert. Proceedings of the National Academy of Sciences 115 (11), 2018, 2670-2675 more…
- Synthesis of [13C3]-B6 Vitamers Labelled at Three Consecutive Positions Starting from [13C3]-Propionic Acid. Molecules (23(9)), 2018 more…
- Aging and Molecular Changes of Dissolved Organic Matter Between Two Deep Oceanic End-Members. Global Biogeochemical Cycles 32 (10), 2018, 1449-1456 more…
- Dietary non-fermentable fiber prevents autoimmune neurological disease by changing gut metabolic and immune status. Scientific Reports (8), 2018, online more…
- Determination of soyasaponins in Fagioli di Sarconi beans (Phaseolus vulgaris L.) by LC-ESI-FTICR-MS and evaluation of their hypoglycemic activity. Analytical and bioanalytical chemistry 410 (5), 2018, 1561-1569 more…
- Are tropane alkaloids present in organic foods? Detection of scopolamine and atropine in organic buckwheat (Fagopyron esculentum L.) products by UHPLC-MS/MS. Food Chemistry (239), 2018, 141-147 more…
- Metabotype variation in a field population of tansy plants influences aphid host selection. Plant Cell Environ. (online), 2018, 1–15 more…
- Chronic Dietary Intake of Enniatin B in Broiler Chickens Has Low Impact on Intestinal Morphometry and Hepatic Histology, and Shows Limited Transfer to Liver Tissue. Toxins 10 (1, Article number 45), 2018 more…
- Increased urinary osmolyte excretion indicates chronic kidney disease severity and progression rate. Nephrology Dialysis Transplantation, 2018 more…
- Yellowstone Hot Springs are Organic Chemodiversity Hot Spots. Scientific Reports 8 (1), 2018 more…
- Analysis of Fusarium Toxins in Single Barley Malt Kernels. Journal of Analysis and Testing (-), 2018, 1-14 more…
- Microbiome-Triggered Transformations of Trace Organic Chemicals in the Presence of Effluent Organic Matter in Managed Aquifer Recharge (MAR) Systems. Environmental Science & Technology 52 (24), 2018, 14342-14351 more…
- Tandem HILIC‐RP liquid chromatography for increased polarity coverage in food analysis. Electrophoresis, 2018 more…
- Insights into the Chemistry of Non-Enzymatic Browning Reactions in Different Ribose-Amino Acid Model Systems. Scientific Reportsvolume (8, Article number: 16879), 2018 more…
- Simultaneous quantification of atropine and scopolamine in infusions of herbal tea and Solanaceae plant material by matrix-assisted laser desorption/ionization time-of-flight (tandem) mass spectrometry. Rapid Commun Mass Spectrom (32), 2018, 1911–1921 more…
- Influence of Storage on the Stability of Toxic Pyrrolizidine Alkaloids and their N-Oxides in peppermint tea, hay and honey. J Agric Food Chem (66), 2018, 5221-5228 more…
- Magnetic molecularly imprinted polymer prepared by microwave heating for confirmatory determination of chloramphenicol in chicken feed using high-performance liquid chromatography-tandem mass spectrometry. Journal of Environmental Science and Health, Part B 53 (11), 2018, 738-745 more…
- Effects of S-allyl glutathione disulphide and vinyl-dithiin isomers from garlic on the chronological lifespan of Saccharomyces cerevisiae. Journal of Functional Foods (37), 2018, 650-657 more…
- Temporal dynamics of halogenated organic compounds in Marcellus Shale flowback. Water Research (136), 2018, 200-206 more…
- Monitoring chemical changes during food sterilisation using ultrahigh resolution mass spectrometry. Food Chemistry 242, 2018, 316-322 more…
- Monitoring chemical changes during food sterilisation using ultrahigh resolution mass spectrometry. Food Chemistry (242), 2018, 316-322 more…
- Impact of glutathione on wines oxidative stability: a combined sensory and metabolomic study. Front Chem. ( 6: 182. ), 2018 more…
- Characterisation of dissolved organic matter using Fourier-transform ion cyclotron resonance mass spectrometry: Type-specific unique signatures and implications for reactivity. Science of The Total Environment (644), 2018, 68-76 more…
- Coral metabolite gradients affect microbial community structures and act as a disease cue. Communications Biology 1 (1), 2018 more…
- Short-Term Overfeeding with Dairy Cream Does Not Modify Gut Permeability, the Fecal Microbiota, or Glucose Metabolism in Young Healthy Men. The Journal of Nutrition 148 , 2018, 77-85 more…
- Seasonal changes in dissolved organic matter composition in Delaware Bay, USA in March and August 2014. Organic Geochemistry (122), 2018, 87-97 more…
- MEBAK - Guideline Filtration. Volume 1st Edition. MEBAK - Mitteleuropäische Brautechnische Analystenkommission, 2018 more…
- Raw Materials – Adjuncts, Barley, Malt, Hops and Hop Products. Mebak Selbstverlag, 2018 more…
- Analysis of alternariol and alternariol monomethyl ether in foodstuffs by molecularly imprinted solid-phase extraction and ultra-high-performance liquid chromatography tandem mass spectrometry. Food Chemistry (243), 2018, 357-364 more…
- Usage of FT-ICR-MS Metabolomics for characterizing the chemical signatures of barrel-aged whisky. Frontiers in Chemistry 6, 2018, 29 more…
- Do dihydroxymagnesium carboxylates form Grignard-type reagents? A theoretical investigation on decarboxylative fragmentation. Journal of Molecular Modeling 24 (4), 2018, 106 more…
- Data-Driven Astrochemistry: One Step Further within the Origin of Life Puzzle. Life (8(2), 18), 2018 more…
- Ensuring Food Integrity by Metrology and FAIR Data Principles. Front. Chem. (6:49), 2018 more…
- Thermal stress-marker in meteorites: a molecular approach with (ultra)high resolution organic spectroscopy. Meteoritics & Planetary Science (53), 2018, 6281-6281 more…
- Life in world's driest desert seen as sign of potential life on Mars - Microorganisms rebounded after decades without water. ScienceDaily (ScienceDaily), 2018 more…
- Transitory microbial habitat in the hyperarid Atacama Desert. PNAS - Proceedings of the National Academy of Sciences, 2018 more…
- Influence of vitamin E on organic matter fermentation, ruminal protein and fatty acid metabolism, protozoa concentrations and transfer of fatty acids. Journal of Animal Physiology and Animal Nutrition, 2018, 1–9 more…
- Metformin impacts cecal bile acid profiles in mice. Journal of Chromatography B 1083, 2018, 35-43 more…
- Durian Fruits Discovered as Superior Folate Sources. Front. Nutr. (5), 2018, 114 more…
- Improved Stable Isotope Dilution Assay for Dietary Folates Using LC-MS/MS and Its Application to Strawberries. Frontiers in chemistry 6, 2018, Article 11 more…
- Quantification of α-Thujone and Its Metabolites in Human Urine after Consumption of a Sage Infusion Using Stable Isotope Dilution Assays. Toxins (10), 2018, 511 more…
- Quantification of α-Thujone and Its Metabolites in Human Urine after Consumption of a Sage Infusion Using Stable Isotope Dilution Assays. Toxins 10 (12), 2018, 511 more…
- Extensive processing of sediment pore water dissolved organic matter during anoxic incubation as observed by high-field mass spectrometry (FTICR-MS). Water research 129, 2018, 252-263 more…
- Metabolomic investigations in cerebrospinal fluid of Parkinson's disease. PLOS ONE 13 (12), 2018, e0208752 more…
- Species fractionation in a case-control study concerning Parkinson’s disease: Cu-amino acids discriminate CSF of PD from controls. Journal of Trace Elements in Medicine and Biology, 2018 more…
- Chemotaxonomy of mycotoxigenic small-spore Alternaria fungi – do multitoxin mixtures act as an indicator for species differentiation? Front. Microbiol. (9), 2018, Article number: 1368 more…
- Ultra-sensitive, stable isotope assisted quantification of multiple urinary mycotoxin exposure biomarkers. Analytica Chimica Acta 1019, 2018, 84-92 more…
2017
- Alterations in grapevine leaf metabolism occur prior to esca apoplexy appearance. Molecular Plant-Microbe Interactions 30, No. 12, 2017, 946-959 more…
- Degradation products of profenofos as identified by high-field FTICR mass spectrometry: Isotopic fine structure approach. Journal of Environmental Science and Health, Part B 52 (1), 2017, 10-22 more…
- The Braunschweig meteorite− a recent L6 chondrite fall in Germany. Chemie Der Erde - Geochemistry 77 (1), 2017, 207-224 more…
- Randomized controlled trial on the impact of early-life intervention with bifidobacteria on the healthy infant fecal microbiota and metabolome. The American Journal of Clinical Nutrition 106 (5), 2017, 1274-1286 more…
- Comparative analysis of LytS/LytTR-type histidine kinase/response regulator systems in γ-proteobacteria. PloS one 12 (8), 2017, e0182993 more…
- Identification of a High-Affinity Pyruvate Receptor in Escherichia coli. Scientific Reports, Download Citation BacteriologyBiochemistry 7, 2017, 1388 more…
- The Stubenberg meteorite—An LL6 chondrite fragmental breccia recovered soon after precise prediction of the strewn field. Meteoritics & Planetary Science (Volume 52, Issue 8), 2017, 1683–1703 more…
- Simulation of Food Folate Digestion and Bioavailability of an Oxidation Product of 5-Methyltetrahydrofolate. Nutrients (9 (9)), 2017, 969 more…
- Asymmetrical flow field-flow fractionation of white wine chromophoric colloidal matter. Analytical and Bioanalytical Chemistry, 2017, 1 - 10 more…
- Fusarium Species on Barley Malt – Visual Assessment as an Appropriate Tool for Detection? Cereal Chemistry, 2017 more…
- Risk–Benefit Assessment of Monomethylmercury and Omega-3 Fatty Acid Intake for Ringed Seal Consumption with Particular Emphasis on Vulnerable Populations in the Western Canadian Arctic. Front. Nutr. (online / free access), 2017 more…
- Optical properties and molecular diversity of dissolved organic matter in the Bering Strait and Chukchi Sea. Deep Sea Research Part II: Topical Studies in Oceanography, 2017 more…
- Evaluation of an enzyme immunoassay for the detection of the mycotoxin tenuazonic acid in sorghum grains and sorghum-based infant food. Mycotoxin Research 33 (1), 2017, 75-78 more…
- Fate of Fusarium Toxins during Brewing. Journal of agricultural and food chemistry 65 (1), 2017, 190-198 more…
- Multi-mycotoxin Stable Isotope Dilution LC-MS/MS Method for Fusarium Toxins in Beers. Food Chemistry 218, 2017, 447-454 more…
- Tracking Aging of Bitumen and Its Saturate, Aromatic, Resin, and Asphaltene Fractions Using High-Field Fourier Transform Ion Cyclotron Resonance Mass Spectrometry. Energy & Fuels, 2017 more…
- Evolution of Complex Maillard Chemical Reactions, Resolved in Time. Scientific Reports, 2017 more…
- Evolution of Complex Maillard Chemical Reactions, Resolved in Time. Scientific Reports (7), 2017, Article number: 3227 more…
- Differences in DOM of rewetted and natural peatlands–Results from high-field FT-ICR-MS and bulk optical parameters. Science of The Total Environment 586 (15), 2017, 770-781 more…
- Development and Validation of a Cost-Effective HPLC-FLD Method for Routine Analysis of Fumonisins B1 and B2 in Corn and Corn Products. Food Anaytical Methods 10 (5), 2017, 1349-1358 more…
- A new approach for evaluating transformations of dissolved organic matter (DOM) via high-resolution mass spectrometry and relating it to bacterial activity. Water Research 123, 2017, 513-523 more…
- FT‐Artifacts and Power‐function Resolution Filter in Fourier Transform Mass Spectrometry. Rapid Communications in Mass Spectrometry 31 (Vol. 31/Issue 19), 2017, 1607–1615 more…
- D-tryptophan from probiotic bacteria influences the gut microbiome and allergic airway disease. Journal of Allergy and Clinical Immunology Volume 139 (5), 2017, 1525-1535 more…
- The Microbial Metabolite Butyrate Induces Expression of Th1-Associated Factors in CD4+ T Cells. Frontiers in Immunology (8), 2017, 1036 more…
- Response to Comment on “Dissolved organic sulfur in the ocean: Biogeochemistry of a petagram inventory”. Science 356 (6340), 2017, 813-813 more…
- Measurements of intra- and extracellular folate indicate that Bifidobacterium adolescentis DSM 20083T and Bifidobacterium pseudocatenulatum DSM 20438T do not actively excrete folates in vitro. Frontiers in Microbiology 8, 2017, 445 more…
- Characterization and Interrelations of One-Carbon Metabolites in Tissues, Erythrocytes, and Plasma in Mice with Dietary Induced Folate Deficiency. Nutrients 2017 9 (5), 2017, 462 more…
- Assessing Volumetric Absorptive Microsampling coupled with Stable Isotope Dilution Assay and Liquid Chromatography–Tandem Mass Spectrometry as Potential Diagnostic Tool for Whole Blood 5-Methyltetrahydrofolic Acid. Frontiers in Nutrition, 2017 more…
- Bioactive Potential of Marine Macroalgae from the Central Red Sea (Saudi Arabia) Assessed by High-Throughput Imaging-Based Phenotypic Profiling. Marine drugs 15 (3), 2017, "-" more…
- Growth of Chlamydia pneumoniae is enhanced in cells with impaired mitochondrial function. Frontiers in Cellular and Infection Microbiology 7, 2017, 499 more…
- Oral versus intravenous iron replacement therapy distinctly alters the gut microbiota and metabolome in patients with IBD. GUT 66 (5), 2017, 863-871 more…
- How representative are dissolved organic matter (DOM) extracts? A comprehensive study of sorbent selectivity for DOM isolation. Water Research 116 (Volume 116), 2017, 316-323 more…
- Wine microbiome: A dynamic world of microbial interactions. Critical reviews in food science and nutrition 57 (4), 2017, 856-873 more…
- Digging into the low molecular weight peptidome with the OligoNet web server. Scientific Reports 7, 2017, 11692 (2017) more…
- Metabolic Fingerprint of PS3-Induced Resistance of Grapevine Leaves against Plasmopara viticola Revealed Differences in Elicitor-Triggered Defenses. Frontiers in Plant Science 8, 2017, 101 more…
- Halogenated Organic Compounds Identified in Hydraulic Fracturing Wastewaters Using Ultrahigh Resolution Mass Spectrometry. Environmental Science & Technology, 2017 more…
- Impact of Dietary Resistant Starch on the Human Gut Microbiome, Metaproteome, and Metabolome. mBio 8 (5), 2017, e01343-17 more…
- Characterization of poplar metabotypes via mass difference enrichment analysis. Plant, cell & environment 40 (7), 2017, 1057–1073 more…
- Effect of caloric restriction on gut permeability, inflammation markers, and fecal microbiota in obese women. nature.com, scientific reports (7 / Article number: 11955 open), 2017 more…
- MEBAK Microbreweries – From Project Planning to Quality Assurance. Volume 1. MEBAK (First Edition. edn.), 2017 more…
- MEBAK - Richtlinie Filtration. Fachverlag Hans Carl, 2017 more…
- Origins of the difference between food folate analysis by LC-MS/MS and microbiological assay. Analytical and Bioanalytical Chemistry 409 (7), 2017, 1815-1825 more…
- Chemical messages from an ancient buried bottle: metabolomics for wine archeochemistry. npj Science of Food 1 (1), 2017 more…
- Sulfites and the wine metabolome. Food Chemistry 237, 2017, 106-113 more…
- Previously unknown class of metalorganic compounds revealed in meteorites. Proceedings of the National Academy of Sciences 114 (11), 2017, 2819-2824 more…
- Metabolism of Odorants in Humans. In: Springer Handbook of Odor (ed. A. Büttner). Springer, 2017, 617-629 more…
- Foodomics as a Promising Tool to Investigate the Mycobolome. TrAC Trends in Analytical Chemistry 96, 2017, 22-30 more…
- N-acyl-homoserine lactone dynamics during biofilm formation of a 1,2,4-trichlorobenzene mineralizing community on clay. Science of the Total Environment 605, 2017, 1031-1038 more…
- A rapid method for sensitive profiling of folates from plant leaf by ultra-performance liquid chromatography coupled to tandem quadrupole mass spectrometer. Journal of chromatograph B 1040, 2017, 169-179 more…
- Membrane vesicle-mediated bacterial communication. The ISME Journal, 2017 more…
- Extensive processing of sediment pore water dissolved organic matter during anoxic incubation as observed by high-field mass spectrometry (FTICR-MS). Water Research, 2017 more…
- Sulfonolipids as novel metabolite markers of Alistipes and Odoribacter affected by high-fat diets. Scientific Reports 7, 2017, 11047 more…
- LipidFrag: Improving reliability of in silico fragmentation of lipids and application to the Caenorhabditis elegans lipidome. PloS one 12 (3), 2017, e0172311 more…
- Picocyanobacteria and deep-ocean fluorescent dissolved organic matter share similar optical properties. NC - Nature Communications PubMed , 2017 more…
- Supramolecular combinations of humic polyanions as potent microbicides with polymodal anti-HIV-activities. New Journal of Chemistry 41/1, 2017, 212-224 more…
- Nutrition – A global challenge for health. Tidsskrift for Den norske legeforening (137), 2017, 23-24 more…
2016
- Prenylfuranocoumarin–HMGA–flavonol glucoside conjugates and other constituents of the fruit peels of Citrus hystrix and their anticholinesterase activity. Phytochemistry (Volume 127), 2016, 38 - 49 more…
- Geochemistry of Dissolved Organic Matter in a Spatially Highly Resolved Groundwater Petroleum Hydrocarbon Plume Cross-Section. Environmental science & technology 50 (11), 2016, 5536–5546 more…
- 1H NMR-based metabolite profiling workflow to reduce inter-sample chemical shift variations in urine samples for improved biomarker discovery. Analytical and bioanalytical chemistry (408, Issue 17), 2016, 4683-4691 more…
- Proposed guidelines for solid phase extraction of Suwannee River dissolved organic matter. Analytical chemistry 88 Issue 13, 2016, 6680–6688 more…
- Oligomeric proanthocyanidins are the active compounds in Abelmoschus esculentus Moench for its α-amylase and α-glucosidase inhibition activity. Journal of Functional Foods (Volume 20), 2016, 463–471 more…
- 161 Impact of Early Life Intervention With Bifidobacteria on the Structure and Function of Infant Fecal Microbiota. Gastroenterology 150 (Ausgabe 4), 2016, 40-41 more…
- Folates in fruit and vegetables: contents, processing and stability, Comprehensive Reviews. Food Science and Food Safety 15 (15), 2016, 506-528 more…
- Comparative oral bioavailability, toxicokinetics and biotransformation of enniatin B1 and enniatin B in broiler chickens. Journal of Agricultural and Food Chemistry 64 (38), 2016, 7259-7264 more…
- Chemical Synthesis of Deoxynivalenol-3-β-D-[13C6]-Glucoside and Application in Stable Isotope. Dilution Assays, Molecules, 21 (21), 2016, 838 more…
- Fate of Fusarium Toxins during the Malting Process. Journal of Agricultural and Food Chemistry 64, 2016, 1377-1384 more…
- Multi-mycotoxin Stable Isotope Dilution LC-MS/MS Method for Fusarium Toxins in Cereals. Analytical and Bioanalytical Chemistry (408), 2016, 307-317 more…
- Effect of nitrogen fertilization on Fusarium head blight in spring barley. Crop Protection 88 (88), 2016, 18-27 more…
- Development of stable isotope dilution assays for the quantitation of intra- and extracellular folate patterns of Bifidobacterium adolescentis. Journal of Chromatography A 1469 (48-59), 2016 more…
- Stable isotope dilution assays for clinical analyses of folates and other one-carbon metabolites: Application to folate-deficiency studies. PLOSOne, 2016 more…
- Upgrading coagulation with hollow-fibre nanofiltration for improved organic matter removal during surfacewater treatment. Water Research (89), 2016, 232–240 more…
- The influence of inoculum and climatic factors on the severity of Fusarium head blight in German spring and winter barley. Food Additives and Contaminants Part A 33 (3), 2016, 489-499 more…
- New molecular evidence of wine yeast-bacteria interaction unraveled by non-targeted exometabolomic profiling. Metabolomics ( 12), 2016, 1-16 more…
- MetICA: independent component analysis for high-resolution mass-spectrometry based non-targeted metabolomics. BMC bioinformatics (17 (1)), 2016, Online first. more…
- High field FT-ICR mass spectrometry for molecular characterization of snow board from Moscow regions. Science of The Total Environment (557), 2016, 12 - 19 more…
- Pilot Study on Folate Bioavailability from a Camembert Cheese reveals contradictory findings to recent results from a Human Short-term study. Frontiers in Nutrition 3, 2016, 9 more…
- Alkaloids from the sponge Stylissa carteri present prospective scaffolds for the inhibition of Human immunodeficiency Virus 1 (HIV-1). Marine Drugs (14), 2016, 28 S more…
- MEBAK Rohstoffe - Rohfrucht, Gerste, Malz, Hopfen und Hopfenprodukte – Methodensammlung der Mitteleuropäischen Brautechnischen Analysenkommission. MEBAK - Mitteleuropäische Brautechnische Analysenkommission, 2016 more…
- MEBAK - raw materials – Barley adjuncts malt hops and hop products. Fachverlag Hans Carl, 2016 more…
- Natural oxygenation of Champagne wine during ageing on lees: a metabolomics picture of hormesis. Food Chem (2003), 2016, 207-215 more…
- Natural oxygenation of Champagne wine during ageing on lees, A metabolomics picture of hormesis. Food Chemistry (203), 2016, 207-215 more…
- Diffusion-weighted STEAM MRS to measure fat unsaturation in regions with low proton-density fat fraction. Journal of Magnetic Resonance in Medicine (75), 2016, 32-41 more…
- Risk evaluation of the Alternaria mycotoxin tenuazonic acid in foods for adults and infants and subsequent risk managemen. Food Control (68), 2016, 181 - 185 more…
- Capillary Electrophoresis 2016 – Methods and Protocols. Humana Press, 2016 more…
- Challenges of metabolomics in human gut microbiota esearch. International Journal of Medical Microbiology, 2016, Online first more…
- A six-step total synthesis of α-thujone and d6-α-thujone, enabling facile access to isotopically labelled metabolites. Chemical Communications 52 (78), 2016, 11701-11703 more…
- Validated UPLC-MS/MS Methods To Quantitate Free and Conjugated Alternaria Toxins in Commercially Available Tomato Products and Fruit and Vegetable Juices in Belgium. Journal of Agricultural and Food Chemistry 64 ( 64), 2016, 5101-5109 more…
- The Caenorhabditis elegans lipidome: A primer for lipid analysis in Caenorhabditis elegans. Archives of Biochemistry and Biophysics (589), 2016, 27-37 more…
- MetICA: independent component analysis for high-resolution mass-spectrometry based non-targeted metabolomics. BMC bioinformatics (17), 2016, 0nline more…
- Spotlight on the underdogs - An analysis of underrepresented Alternaria mycotoxins formed in dependence on varying substrate, time and temperature conditions. Toxins 8 (11), 2016, 344 more…
- Spotlight on the Underdogs—An Analysis of Underrepresented Alternaria Mycotoxins Formed Depending on Varying Substrate, Time and Temperature Conditions. Toxins 8 (11), 2016, 344 more…
- Development of an HPLC-MS/MS based analysis for the simultaneous quantification of various Alternaria toxins in wine, vegetable and fruit juices. J. Chromatography A (1455), 2016, 74-85 more…
2015
- Knocking down of isoprene emission modifies the lipid matrix of thylakoid membranes and influences the chloroplast ultrastructure in poplar. Plant Physiology, 2015 more…
- Solutions for low and high accuracy mass spectrometric data matching. A data-driven annotation strategy in non-targeted metabolomics. Analytical chemistry, 2015 more…
- The Vicência meteorite fall: A new unshocked (S1) weakly metamorphosed (3.2) LL chondrite. Meteoritics & Planetary Science, 2015 more…
- Fluorescence Fingerprinting of Bottled White Wines Can Reveal Memories Related to Sulfur Dioxide Treatments of the Must. Analytical chemistry, 2015 more…
- New particle formation above a simulated salt lake in aerosol chamber experiments. Environmental Chemistry, 2015 more…
- Integrating analytical resolutions in non-targeted wine metabolomics. Tetrahedron, 2015 more…
- Pollen-derived adenosine is a necessary co-factor for ragweed allergy. ALLERGY European Journal of Allergy and clinical Immunology, 2015 more…
- Goals in Nutrition Science 2015-2020. Frontiers in Nutrition (2(26)), 2015 more…
- Recent developments in stable isotope dilution assays in mycotoxin analysis with special regard to Alternaria toxins. Anal Bioanal Chem. (407(25)), 2015, 7563-7577 more…
- Structural characterization of Arginine-vasopressin and Lysine-vasopressin by Fourier-transform ion cyclotron resonance mass spectrometry (FT-ICR-MS) and infrared multiphoton dissociation (IRMPD). European Journal of Mass Spectrometry, 2015 more…
- Cyclic lipopeptides of Bacillus amyloliquefaciens subsp. plantarum colonizing the lettuce rhizosphere enhance plant defence responses towards the bottom rot pathogen Rhizoctonia solani. Molecular Plant-Microbe Interactions, 2015 more…
- Origin-specific molecular signatures of dissolved organic matter in the Lena Delta. Biogeochemistry, 2015 more…
- Synthesis and characterization of C, N, S and Fe modified TiO2 nanophotocatalysist: efficiency on the degradation of Methyl orange and levafix blue. Physical and Chemical News, 2015 more…
- Explorating the mechanism of Mn-induced dopaminergic injury. Perspectives in Sciences, 2015 more…
- Quantitative determination of tenuazonic acid in pig and broiler chicken plasma by LC-MS/MS and its comparative toxicokinetics. J. Agric. Food Chem (63), 2015, 8560-8567 more…
- Influence of bacterial N-acyl-homoserinelactones on growth parameters, pigments, antioxidative capacities and the xenobiotic phase II detoxification enzymes in barley and yam bean. Plant Science, 2015 more…
- Bromination of Marine Dissolved Organic Matter Following Full Scale Electrochemical Ballast Water Disinfection. Environmental science & technology, 2015 more…
- Water-extractable organic matter linked to soil physico-chemistry and microbiology at the regional scale. Soil Biology & Biochemistry (84), 2015, 158-167 more…
- Influence of bacterial N-acyl-homoserine lactones on growth parameters, pigments, antioxidative capacities and the xenobiotic phase II detoxification enzymes in barley and yam bean. Front. Plant Sci, 2015 more…
- Deep metabotyping of the murine gastro-intestinal tract for visualization of digestion and microbial metabolism. J. Proteome Research, 2015 more…
- 2-Furoylglycine as a candidate biomarker of coffee consumption. Journal of Agricultural and Food Chemistry (63), 2015, 8615−8621 more…
- 2-Furoylglycine as a candidate biomarker of coffee consumption. Journal of Agricultural and Food Chemistry, 2015 more…
- Gut metabolites and bacterial community networks during a pilot intervention study with flaxseeds in healthy adult men. Molecular nutrition & food research ( 59 (8)), 2015, 1614-1628 more…
- Chemical messages in 170-year-old champagne bottles from the Baltic Sea: Revealing tastes from the past. PNAS (online ), 2015, 12 S more…
- Diverse Serum Manganese Species Affect Brain Metabolites Depending on Exposure Conditions. Chemical research in toxicology (28 (7)), 2015, 1434-1442 more…
- Diet-induced obesity causes metabolic impairment independent of alterations in gut barrier integrity. Molecular Nutrition and Food Research (59(5)), 2015, 968-978 more…
- Quantitation of 5-Methyltetrahydrofolic acid in Dried Blood Spots and Dried Plasma Spots by Stable Isotope Dilution Assays. PLoS ONE (10(11)), 2015, 0143639 more…
- Identification of two Arginine Kinase forms of endparasitoid Leptomastix dactylopii venom by bottom up-sequence tag approach. Journal of Mass Spectrometry, 2015 more…
- Tracking changes in the optical properties and molecular composition of dissolved organic matter during drinking water production. Water Research, 2015 more…
- Development of a Stable Isotope Dilution LC-MS Assay for the Quantitation of Multiple Polyethylene glycol (PEG) Homologues to be used in Permeability Studies. J. Chromatography B (1001), 2015, 182-190 more…
- Development of a Stable Isotope Dilution LC-MS Assay for the Quantitation of Multiple Polyethylene glycol (PEG) Homologues to be used in Permeability Studies. J. Chromatography B (1001), 2015, 182-190 more…
- Wine microbiome, a dynamic world of microbial interactions. Critical Reviews in Food Science and Nutrition, 2015 more…
- Biosynthesis of Seven Carbon Thirteen Labeled Alternaria Toxins including Altertoxins, Alternariol, and Alternariol Methyl Ether, and their Application to a Multiple Stable Isotope Dilution Assay. Anal. Bioanal. Chem. (407/5), 2015, 1357-1369 more…
- The compositional space of exhaled breath condensate and its link to the human breath volatilome. J. Breath Res., 2015 more…
- Folate Bioavailability from Foods Rich in Folates Assessed in a Short Term Human Study Using Stable Isotope Dilution Assays. Food & Function (6), 2015, 241 - 247 more…
- Isoprene emission by poplar is not important for the feeding behaviour of poplar leaf beetles. BMC Plant Biology, 2015 more…
- Nontarget analysis of Murchison soluble organic matter by high-field NMR spectroscopy and FTICR mass spectrometry. Magnetic Resonance in Chemistry Volume 53 (9), 2015, 754–768 more…
- Changes in Brain Metallome/Metabolome Pattern due to a Single i.v. Injection of Manganese in Rats. PlosONE, 2015 more…
- MEBAK Mikrobrauereien: Von der Projektplanung bis zur Qualitätssicherung. Mitteleuropäische Brautechnische Analysenkommission, 2015 more…
- Challenges in Food Chemistry. Frontiers in Nutrition (2(11)), 2015 more…
- From the barley to the bottle – How can we safeguard the quality of our beer? Lab&more (02), 2015, 10-15 more…
- Vom Feld in die Flasche – Wie läßt sich die Qualität von Bier sichern? Labor&more (02), 2015, 38-43 more…
- Computational analysis and ratiometric comparison approaches aimed to assist column selection in HILIC-MS/MS targeted metabolomics. Journal of Chromatography A, 2015 more…
- Depth-dependent photodegradation of marine dissolved organic matter. Frontiers in Marine Science (2 (66)), 2015, 1-13 more…
- Effect of black tea and black tea pomace polyphenols on carbohydrate hydrolyzing enzymes, relevant to type 2 diabetes prevention. Frontiers in Nutrition (2:3.articel ), 2015 more…
- The Caenorhabditis elegans lipidome: A primer for lipid analysis in Caenorhabditis elegans. Archives of Biochemistry and Biophysics, 2015 more…
- DI-ICR-FT/MS-based high throughput deep metabotyping: A case study of the Caenorhabditis. elegans – Pseudomonas aeruginosa infection model. Analytical Bioanalytical Chemsitry, 2015 more…
- DI-ICR-FT/MS-based high throughput deep metabotyping: A case study of the Caenorhabditis. elegans – Pseudomonas aeruginosa infection model. Analytical Bioanalytical Chemsitry (forfront paper 407, 4), 2015, 1059-1073 more…
- Optimizing a Ultrahigh pressure liquid chromatography-Time of Flight-Mass spectrometry approach using a novel sub-2μm core shell particle for in depth lipidomic profiling of Caenorhabditis elegans. J. Chromatogr. A (1359 ), 2015, 91-99. more…
- Fast separation and quantification of steroid hormones Δ4- and Δ7-dafachronic acid in Caenorhabditis elegans. J. Chromatogr. B (978–979), 2015, 118–121 more…
- Microbial community of the deep-sea brine Lake Kryos seawater-brine interface is active below the chaotropicity limit of life as revealed by recovery of mRNA. Env. Microbiol, 2015 more…
2014
- Microbial community of the deep-sea brine Lake Kryos seawater-brine interface is active below the chaotropicity limit of life as revealed by recovery of mRNA. Env. Microbiol. (Online first. ), 2014 more…
- Effects of rapeseed and soybean oil dietary supplementation on bovine fat metabolism, fatty acid composition and cholesterol levels in milk. Journal of Dairy Research ( 81), 2014, 120-128 more…
- Phytochemicals in Japanese plums: impact of maturity and bioaccessibility. Food Research International (65), 2014, 20-26 more…
- Analysis of N-acylhomoserine lactone-dynamics in continuous cultures of Pseudomonas putida IsoF using ELISA and UHPLC/qTOF-MS-derived measurements and mathematical models. Anal. Bioanal. Chem. (406), 2014, 6373-6383 more…
- High-field FT-ICR mass spectrometry and NMR spectroscopy to characterize DOM removal through a nanofiltration pilot plant. Water Research (67c), 2014, 154-164 more…
- High-fat diet alters gut microbiota physiology in mice. The ISME Journal (8), 2014, 295-308 more…
- Thermal degradation of folates under varying oxygen conditions. Food Chemistry (165), 2014, 85-91 more…
- Mechanisms of folate losses during processing: diffusion vs. heat degradation. Food Chemistry (157), 2014, 439-447 more…
- Phenotype of htgA (mbiA), a recently evolved orphan gene of Escherichia coli and Shigella, completely overlapping in antisense to yaaW. FEMS Microbiology Letters (350), 2014, 57–64 more…
- Validation of the sensitive and accurate quantitation of the fatty acid distribution in cow milk. International Dairy Journal (35(2)), 2014, 139-144 more…
- Photochemical Production of Polyols arising from Significant Photo-transformation of Dissolved Organic Matter in the Oligotrophic Surface Ocean. Marine Chemistry (163), 2014, 10-18 more…
- Changes in Dissolved Organic Matter during the Treatment Processes of a Drinking Water Plant in Sweden and Formation of Previously Unknown Disinfection Byproducts. Environ. Scien. Technol. ( 48 (21)), 2014, 12714–12722 more…
- Capillary Electrokinetic Fractionation mass spectrometry (CEkF/MS): technology setup and application to metabolite fractionation from complex samples coupled at‐line with ultrahigh resolution mass spectrometry. Electrophoresis (Volume 35, Issue 14), 2014, 1965–1975 more…
- Fate of Enniatins and Beauvericin During the Malting and Brewing Process Determined by Stable Isotope Dilution Assays. LWT - Food Science and Technology (56), 2014, 469-477 more…
- Effect of Sourdough Processing and Baking on the Content of Enniatins and Beauvericin in Wheat and Rye Bread. European Food Research and Technology (238 (4)), 2014, 581-587 more…
- Occurrence of Enniatins and Beauvericin in 60 Chinese Medicinal Herbs,. Food Additives & Contaminants: Part A (31), 2014, 1240-1245 more…
- Fall, Recovery and Characterization of the Novato L6 Chondrite Breccia. MAPS - Meteoritics & Planetary Science, 2014, 1-38 more…
- Sensitivity improvement in HILIC/UPLC negative mode electrospray ionization mass spectrometry using 2-(2-methoxyethoxy)ethanol (2-MEE) as a post-column modifier for non-targeted metabolomics. J. Chromatogr. A (1361), 2014, 209-216. more…
- Molecular transformation and degradation of refractory dissolved organic matter in the Atlantic and Southern Ocean. Geochimica Cosmochimica Acta (126), 2014, 321–337. more…
- Ultrahigh Resolution Mass Spectrometry-based Metabolic Characterization Reveals Cerebellum as A Disturbed Region in Two Animal Models. Talanta (118), 2014, 45–53 more…
- Enantioseparation and selective detection of D-amino acids by ultra-high-performance liquid chromatography/mass spectrometry in analysis of complex biological samples. Journal of Chromatography A (1324), 2014, 109-114 more…
- Dimer ion formation and inter-molecular fragmentation of 1,2-diacylglycerols revealed by electrospray FT-ICR-MS for more comprehensive lipids analysis,. Rapid Communications in Mass Spectrometry ( 28(15)), 2014, 1735–1744 more…
- Sensorik – Methodensammlung der Mitteleuropäischen Brautechnischen Analysenkommission. Mitteleuropäische Brautechnische Analysenkommission , 2014 more…
- Quantitation of glutathione and its oxidation products in erythrocytes by multiple-label stable-isotope dilution. Analytical Biochemistry (445), 2014, 41-48 more…
- High precision mass measurements for wine metabolomics. Front. Chem. - Food Chemistry (2(102)), 2014 more…
- A grape and wine chemodiversity comparison of different appellations in Burgundy: Vintage vs terroir effects. Food Chemistry (152), 2014, 100-107 more…
- How Subtle Is the “Terroir” Effect? Chemistry-Related Signatures of Two “Climats de Bourgogne”. PLoS ONE (9(5): ), 2014, e97615 more…
- Analytica Conference 2014 Symposium am 03.04.2014 „Modern analytical tools to ensure safety and authenticity of foods“. Lebensmittelchemie (68(4)), 2014, 74-75 more…
- Neuentwicklungen im Bereich der Mykotoxine aus der Sicht der Analytischen Lebensmittelchemie. chrom + food FORUM (09), 2014, 14-15 more…
- Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins. Mycotoxin Res , 2014, open access more…
- High‐Resolution Metabolite Imaging of Light and Dark Treated Retina Using MALDI‐FTICR Mass Spectrometry. Proteomics Proteomics Volume 14 (7-8), 2014, 913–923 more…
- Screening of moulds and mycotoxins in tomatoes, bell peppers, onions, soft red fruits and derived tomato products. Food Control (37), 2014, 165-170 more…
- Gut microbiome driven metametabolome dysbalance in a obese mouse model. Nature ISME (35(14)), 2014, 1965-75 more…
- Development and validation of a UPLC-MS/MS method for the simultaneous determination of free and conjugated Alternaria toxins in cereal-based foodstuff. J. Chromatography A (1372), 2014, 91-101 more…
- Folic acid induces salicylic acid-dependent immunity in Arabidopsis and enhances susceptibility to Alternaria brassicicola. Molecular Plant Pathology, 2014, Online first more…
- Structural Characterization of Organic Aerosol using Fourier Transform Ion Cyclotron Resonance Mass Spectrometry: Aromaticity Equivalent Approach. Rapid Com. Mass Spec. (28), 2014, 2445-2454 more…
- Molecular and structural characterization of dissolved organic matter during and post cyanobacterial bloom in Taihu by combination of NMR spectroscopy and FTICR mass spectrometry. Water Research (57), 2014, 280-294 more…
2013
- High Metabolomic Microdiversity within Co-Occurring Isolates of the Extremely Halophilic Bacterium Salinibacter ruber. PLoS ONE (8(5)), 2013, o. A. more…
- Determination of tenuazonic acid in human urine by means of a stable isotope dilution assay. Analytical and Bioanalytical Chemistry 405 (12), 2013, 4149–4158 more…
- Development of analytical methods for the determination of tenuazonic acid analogues in food commodities. Journal of Chromatography A (1289), 2013, 27 - 36 more…
- Quantification of isotope-labelled and unlabelled folates and folate catabolites in urine samples by stable isotope dilution assay. J. Vitamin Nutr. Res (83(2)), 2013, 112-121 more…
- Perceiving the chemical language of Gram-negative bacteria:listening by high-resolution mass spectrometry. Anal. Bioanal. Chem. (405(2)), 2013, 493-507. more…
- A regional study of the seasonal variation in the molecular composition of rainwater. Atmospheric Environment (77), 2013, 588-597 more…
- Effects of industrial processing on folates content in green vegetables. Food Chemistry 139 (815-824), 2013 more…
- Molecular preservation in halite and perchlorate rich hypersaline subsurface deposits in the Salar Grande basin (Atacama Desert, Chile): implications for the search for molecular biomarkers on Mars. Journal of Geophysical Research: Biogeosciences (118 (2) ), 2013, 922–939 more…
- Liquid chromatography-mass spectrometry in metabolomics research: Mass analyzers in Ultra High Pressure Liquid Chromatography coupling. Journal of Chromatography A 1292, 2013, 51-65 more…
- Depth-dependent molecular composition and photoreactivity of dissolved organic matter in a Boreal Lake under winter and summer conditions. Biogeosciences Discuss. (10), 2013, 8949–8975 more…
- Chromatography and High Resolution Mass Spectrometry for the Characterization of the Degradation Products of the Photodegradation of Amidosulfuron: an Analytical Approach. J. Agric Food Chem (61 (22)), 2013, 5271–5278 more…
- Quorum Sensing Inhibition by Asparagopsis taxiformis, Separation of the Compound that Interrupts Bacterial Communication. Marine Drugs (11(1) ), 2013, 253-265 more…
- Doping Control Using High and Ultra-High Resolution Mass Spectrometry Based Non-Targeted Metabolomics-A Case Study of Salbutamol and Budesonide Abuse. PLoS ONE 8(9), 2013 more…
- Selective chlorination of natural organic katter: identification of previously unknown disinfection byproducts. Environ. Sci. Technol. (47(5)), 2013, 2264–2271 more…
- Hippocampal metabolomics using ultrahigh-resolution mass spectrometry reveals neuroinflammation from Alzheimer's disease in CRND8 mice. Anal Bioanal Chem. (405(15)), 2013, 5105-5117 more…
- Genetics and Resistance Assessment and Introduction of Quantitative Resistance to Fusarium Head Blight in Elite Spring Barley. Phytopathology 103 (12), 2013, 1252-1259 more…
- Molecular cartography in acute Chlamydia pneumoniae infections—a non-targeted metabolomics approach. Anal. Bioanal. Chem. (405(15)), 2013, 5119-5131 more…
- Chelyabinsk Airburst, Damage Assessment, Meteorite Recovery and Characterization. Science (342), 2013, 1069-1073 more…
- Chelyabinsk Airburst, Damage Assessment, Meteorite Recovery, and Characterization. Science 342 (6162), 2013, 1069-1073 more…
- MEBAK Wort, Beer, Beer-based Beverages – Methodensammlung der Mitteleuropäischen Brautechnischen Analysenkommission. MEBAK - Mitteleuropäische Brautechnische Analysenkommission, 2013 more…
- Molecular Characteristics and Differences of Effluent Organic Matter from Parallel Activated Sludge and Integrated Fixed-Film Activated Sludge (IFAS) Processes. Environ. Science. Technol. (47), 2013, 10277-10284 more…
- Development of a Stable Isotope Dilution LC-MS/MS Method for the Alternaria Toxins Tentoxin, Dihydrotentoxin and Isotentoxin. Journal of Agric. Food Chemistry (61 (12)), 2013, 2970–2978 more…
2012
- Compositional and toxicological analysis of a GM potato line with reduced α-solanine content – A 90-day feeding study in the Syrian Golden hamster. Regulatory Toxicology and Pharmacology 64 (1), 2012, 177-185 more…
- Stable isotope analysis of Alternaria-mycotoxins in spices. Dtsch. Lebensm-Rundsch. (108), 2012, 71-77 more…
- Synthetic routes to isotopologues of acetylated derivatives of deoxynivalenol to be used in stable isotope dilution assays. World Mycotoxin J (5/No 2), 2012, 297-302 more…
- Synthetic routes to isotopologues of acetylated derivatives of deoxynivalenol to be used in stable isotope dilution assays. World Myctoxin Journal (5 (3)), 2012, 297-302 more…
- Determination of the fatty acid profile of neutral lipids, free fatty acids and phospholipids in human plasma. Clin Chem Lab Med ( 51/4), 2012, 799–810 more…
- A molecular perspective on the ageing of marine dissolved organic matter. Biogeosciences (9), 2012, 1935-1955 more…
- Biosynthesis of 15N3-labelled enniatins and beauvericin and their application to stable isotope dilution assays. J Agric Food Chem (60 (29)), 2012, 7129–7136 more…
- Biosynthesis of 15N3-labeled enniatins and beauvericin and their application to stable isotope dilution assays. J. Agric. Food Chem. (60), 2012, 7129-7136 more…
- Radar-Enabled Recovery of the Sutter’s Mill Meteorite, a Carbonaceous Chondrite Regolith Breccia. SCIENCE (Vol 338), 2012, 1583 - 1587 more…
- Bis-dibenzo[a.i]fluorenylidene, does it exist as stable 1,2-diradical? J Mol Model, 2012, published online more…
- Prefocusing inside a linear ion beam guide—A SIMION study. International Journal of Mass Spectrometry (325–327), 2012, 25– 29 more…
- Improved Folate Extraction and Tracing Deconjugation Efficiency by Dual Label Isotope Dilution Assays in Foods. Journal of Agricultural and Food Chemistry (60), 2012, 1363-1372 more…
- Halogenation processes of secondary organic aerosol and implications on halogen release mechanisms. Atmos. Chem. Phys. (12), 2012, 5787-5806 more…
- MEBAK Würze, Bier, Biermischgetränke – Methodensammlung der Mitteleuropäischen Brautechnischen Analysenkommission. Mitteleuropäische Brautechnische Analysenkommission, 2012 more…
- Quantitation of Folates by Stable Isotope Dilution Assays. In: B Vitamins and Folate: Chemistry, Analysis, Function and Effects. Royal Society of Chemistry , 2012 more…
- Dissolved organic matter in sea spray: a transfer stucy from marine surface water to aerosols. Biogeosciences ( 9), 2012, 1571-1582 more…
- Chemical footprint of the solvent soluble extraterrestrial organic matter occluded in Soltmany ordinary chondrite. Meteorites 2012 (Nos. 1–2), 2012, 79–92 more…
- MassTRIX Reloaded: combined analysis and visualization of tran-scriptome and metabolome data. PLoS one, 2012 more…
- Identification of Weak and Strong Organic Acids in Atmospheric Aerosols by Capillary Electrophoresis/Mass Spectrometry and Ultra- High-Resolution Fourier Transform Ion Cyclotron Resonance Mass Spectrometry. Anal. Chem. (84), 2012, 6586−6594 more…
2011
- Fortified Foods with Vitamins – Analytical Concepts to Assure Better and Safer Products. Wiley VCH, 2011 more…
- Content of the Alternaria mycotoxin tenuazonic acid in food commodities determined by a stable isotope dilution assay. Mycotoxin Res (28), 2011, 9-15 more…
- Stable isotope dilution analysis of Alternaria mycotoxins in tomato products. Dtsch Lebensm-Rundsch (107), 2011, 121-125 more…
- Precise determination of the Alternaria mycotoxins alternariol and alternariol methylether in cereal, fruit and vegetable products using stable isotope dilution assays,. Mycotoxin Res. (27), 2011 more…
- Development of a stable isotope dilution assay for tenuazonic acid,. J. Agric. Food Chem. (59), 2011, 2980-2987 more…
- Quantitation of isotope-labelled and unlabelled folates in plasma, ileostomy and food samples. Anal. Bioanal. Chem. (399), 2011, 429-439 more…
- Development of stable isotope dilution assays for ochratoxin A in blood samples. Anal Biochem (419), 2011, 88-94 more…
- Optimization of HPLC Methods for Analyzing Added Folic Acid in Fortified Foods. In: Fortified Foods with Vitamins: Analytical Concepts to Assure Better and Safer Products . Wiley-VCH, 2011, 135-142 more…
- Determination of ochratoxin A in food: comparison of a stable isotope dilution assay, liquid chromatography-fluorescence detection and an enzyme-linked immunosorbent assay. Mycotoxin Res (27), 2011, 115-121 more…
- Metabolomics of prolonged fasting in humans reveals new catabolic markers. Metabolomics (7), 2011, 375-387 more…
- Vitaminanalytik leicht gemacht. FOOD-Lab (1/11), 2011, 16-17 more…
- International perspectives in vitamin analysis and legislation in vitamin fortification. In: Fortified Foods with Vitamins. Wiley-VCH, 2011, 77-87 more…
- Stable isotope dilution assays in vitamin analysis - a review of principles and applications. In: Fortified Foods with Vitamins . Wiley-VCH, 2011, 3-19 more…
- Quantitation of pantothenic acid in fortified foods by stable isotope dilution analysis and method comparison with a microbiological assay. In: Fortified Foods with Vitamins . Wiley-VCH, 2011, 123-133 more…
- Studies on new folates in fortified foods and assessment of their bioavailability. In: Fortified Foods with Vitamins . Wiley-VCH, 2011, 143-154 more…
- Quantitation of Vitamins using Microbiological Assays in Microtiter Formats. In: Fortified Foods with Vitamins . Wiley-VCH, 2011, 37-64 more…
2010
- Quantification of 1,8-cineole and of its metabolites in humans using stable isotope dilution assays. Mol. Nutr. Food Res. (54), 2010, 1–15 more…
- Quantitation of Folates and their Catabolites in Blood Plasma, Erythrocytes and Urine by Stable Isotope Dilution Assays. Anal. Biochem. (Vol 398 (2)), 2010, 150-160 more…
- Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assays. Analytical Biochemistry Volume 398 (Volume 398 / Issue 2), 2010, 150-160 more…
- Folate bioavailability from breads and a meal assessed with a human stable-isotope area under the curve and ileostomy model. Am. J. Clinical Nutrition (92), 2010, 532-538 more…
- MEBAK Richtlinie Getränkeschankanlagen. Mitteleuropäische Brautechnische Analysenkommission, 2010 more…
- Moderne Methoden in der Vitaminanalytik. GIT Labor-Fachzeitschrift (54 (03)), 2010, 166 more…
- Moderne Vitaminanalytik: Einsatz von LC, Sensoren und Mikrobiologie. Deutsche Lebensmittel-Rundschau (106), 2010, 11-14 more…
2009
- MEBAK Gebinde und Produktausstattungsmittel. Mitteleuropäische Brautechnische Analysenkommission (3. Auflage. edn.), 2009 more…
- Determination of deoxynivalenol and its acetylated derivatives in maize using stable isotope dilution assays. Ernährung (Wien) (33), 2009, 458-463 more…
- Stable Isotope Dilution Assays of Alternariol and Alternariol monomethyl ether in Beverages. J. Agric. Food Chem. (57), 2009, 5152-5160 more…
- Die Vitamine der Folatgruppe. Deutsche Lebensmittel-Rundschau (105), 2009, 292-296 more…
- Stabilisotopenverdünnungsanalysen zur Quantifizierung organischer Spurenkomponenten in der Lebensmittelanalytik. Umweltwissenschaften und Schadstoff-Forschung (21), 2009, 470-782 more…
- Analytik von Folaten – neue Methoden und aktuelle Folgerungen. Ernährungsumschau (05/09), 2009, 270 more…
- Study of the metabolism of estragole in humans 8 consuming fennel tea. Chemical Resource in Toxicology 22 (12), 2009, 1929–1937 more…
- Quantitation of estragole by stable isotope dilution assays, LWT-Food Science and Technology. LWT-Food Science and Technology (42), 2009, 717-722 more…
2008
- Studies on accuracy of trichothecene multitoxin analysis using stable isotope dilution assays. Mykotoxin Res. (23), 2008, 191-198 more…
- Analytik von Trichothecen-Mykotoxinen in Getreide. LC-MS/MS-Screening und Quantifizierung mittels Stabilisotopenverdünnungsanalysen. Getreidetechnologie (62), 2008, 339-342 more…
- Isotopically Labeled Aflatoxins for LC-MS/MS Stable Isotope Dilution Analysis of Foods. J. Agric. Food Chem. (56(6)), 2008, 1873-1879 more…
- Cross-border-areas – a new network of interdisciplinary monitoring of terrestrial carbon mitigation options. In: Local strategies for land use management according to Kyoto Protocol. Forum Editrice Universitaria Udinese, 2008, 27-32 more…
- Folate content in in Sea Buckthorn Berries and related products (Hippophaë rhamnoides L. ssp. rhamnoides): Determination of folate vitamer stability influenced by processing and storage assessed by Stable Isotope Dilution Assay, Analytical and Bioanalytical Chemistry. Analytical and Bioanalytical Chemistry (391), 2008, 211-219 more…
- Pantothenate synthetase is essential but not limiting for pantothenate biosynthesis in Arabidopsis. Plant Molecular Biology (66), 2008, 1-14 more…
- Concentrations of Total Glutathione and Cysteine in Wheat Flour as Affected by Sulfur Deficiency and Correlation to Quality Parameters. J. Agric. Food Chem., 2008 more…
- Untersuchung der Zusammenhänge zwischen dem Gehalt an Gesamtglutathion und -cystein und Qualitätsparametern von schwefelarmen Weizenmehlen, Getreidetechnologie. Getreidetechnologie, 2008, 343-348 more…
- Quantification of free coumarin and of its liberation from glucosylated precursors by stable isotope dilution assays based on liqud chromatography tandem mass spectrometric detection. J. Agric. Food Chem. (56), 2008, 796-801 more…
- Stable isotope dilution assays in mycotoxin analysis. Analytical and Bioanalytical Chemistry (390), 2008, 617-628, more…
- Glucosinolate and Folate Content in Sprouted Broccoli Seeds. Eur. Food Res. Technol. (226), 2008, 1057-1064 more…
- Quantitation of Trichothecene Mycotoxins by Stable Isotope Dilution Assays. Food Contaminants – Mycotoxins and Food Allergens, ACS Symposium Series 1001, American Chemical Society, 2008 more…
- Quantifizierung des Fenchelinhaltsstoffes Estragol durch Stabilisotopenverdünnungsanalyse. GIT Labor-Fachzeitschrift (52(03) ), 2008, 233-235 more…
2007
- Quantitation of Type B-Trichothecene Mycotoxins in Foods and Feeds by a Multiple Stable Isotope Dilution Assay. Eur. Food Res. Technol. (223), 2007, 769-783 more…
- Effects of Processing and of Storage Temperature on the Stability of Pantothenic Acid in Sea Buckthorn Products (Hippophaë rhamnoides L. ssp. rhamnoides) Assessed by Stable Isotope Dilution Assays. J. Agric. Food Chem. (55), 2007, 3978-3984 more…
- Compositional Changes During Germination of Wheat with Emphasis on Bioactive Compounds. J. Agric. Food Chem. (55), 2007, 4678-4683 more…
- A 90-day safety study in Wistar rats fed genetically modified rice expressing snowdrop lectin Galanthus nivalis (GNA). Food Chem. Tox. (45), 2007, 350-363 more…
- Safety testing of GM-rice expressing PHA-E lectin using the SAFOTEST approach. Food Chem. Tox. (45), 2007, 364-377 more…
- Cumarin in Lebensmitteln – Quantifizierung durch Stabilisotopenverdünnungsanalyse. GIT Labor-Fachzeitschrift (51), 2007, 608-610 more…
- Den Mangel messen- Analytik von Folaten. Nachr. Chem. (55), 2007, 874 – 876 more…
- Folate Content of Legumes Determined by Optimized Enzyme Treatment and Stable Isotope Dilution Assays. J. Food Comp. Anal. (20), 2007, 411-419 more…
- A 90-day safety study of genetically modified rice expressing Cry1Ab protein (Bacillus thuringiensis toxin) in Wistar rats. Food Chem. Tox. (45), 2007, 339-349 more…
- Estragole and its metabolism in humans, State-of-the-Art in Flavour Chemistry and Biology. Proceedings of the Wartburg Symposium on Flavour Chemistry and Biology, 8th, Eisenach, Germany, 2007, 233-238 more…
- Impact of estragole and other odorants on the flavor of anise and tarragon. Flav. Fragr. J., 2007, 105-113 more…
2006
- Gefährdung durch Mykotoxine in Getreide? –Stabilisotopenverdünnungsanalysen von Trichothecenen. Getreidetechnologie (60), 2006, 307-310 more…
- Synthesis of Four Carbon-13 Labelled Type A-Trichothecene Mycotoxins and Their Application as Internal Standards in Stable Isotope Dilution Assays. J. Agric. Food Chem. (54), 2006, 6535-6546 more…
- Mykotoxine in Getreideprodukten – Quantifizierung durch Stabilisotopenverdünnungsanalysen. GIT Labor-Fachzeitschrift (50), 2006, 1008-1010 more…
- Quantifizierung der Folsäure und eines ihrer Maillard-Produkte. GIT Spezial Separation (26), 2006, 30-32 more…
- Quantitation of folates and their maillard products in foods by stable isotope dilution assays. Ernährung-Nutrition (Wien) (30), 2006, 53-59 more…
- Degradation of patulin in rats and humans quantified by stable isotope dilution assays. In: Mycotoxins and Phytotoxins: Advances in determination, Toxicology and Exposure Management. Wageningen Academic Publishers, 2006 more…
- Analysis of pantothenic acid and folic acid: conclusions from method comparisons. Vitamine und Zusatzstoffe in der Ernährung von Mensch und Tier -10th Micronutrients Symposium , Bundesforsch.-Anst. f. Landwirtschaft, Braunschweig, 2006 more…
- On the Role of Short-Chain Free Fatty Acids on a Cheese-like Off-Note in Stored Yoghurt. Food Sci. Technol. (39), 2006, 521-527 more…
- Character impact odorants of fennel fruits and fennel tea. J. Agric. Food Chem. (54), 2006, 3686-3692 more…
2005
- Biofilm formation of Pseudomonas putida IsoF: the role of quorum sensing as assessed by proteomics. Systematic and Applied Microbiology (28), 2005, 87–114 more…
- 2D Electrophoresis for Proteom Analysis. Molecular & Cellular Proteomics (4, 8 (Supl.)), 2005, S5 1.15 more…
- Proteome Analysis of C. glutamicum; Strategies for the Detection/Identification of Alkaline and Low Abundance Proteins. Molecular & Cellular Proteomics (4, 8 (Supl.)), 2005, S241 24.25 more…
- Mining Quorum Sensing-regulated Proteins; Role of Bacterial Cell-to-Cell Communication in Global Gene Regulation as Assessed by Proteomics. Molecular & Cellular Proteomics (4, 8 (Supl.)), 2005, S247 24.37 more…
- Quantification of the Mycotoxin Patulin in Foods. Ernährung-Nutrition (Wien) (29), 2005, 9-15 more…
- Studies on the Degradation of the Mycotoxin Patulin in Blood. Ernährung-Nutrition (29), 2005, 61-68 more…
- Quantification of the Mycotoxins Patulin and Ochratoxin A by Stable Isotope Dilution Assays. Mykotoxin Res. (21), 2005, 263-269 more…
- Quantitation of N2-[1-(1-carboxy)ethyl]folic acid, a Nonenzymatic Glycation Product of Folic Acid, in Fortified Foods and Model Cookies by a Stable Isotope Dilution Assay. J. Agric. Food Chem. (53), 2005, 5116-5124 more…
- Pantothenic Acid Quantification: Method Comparison of a Stable Isotope Dilution Assay and a Microbiological Assay. J. Vitamin Nutr. Res (75), 2005, 218-223 more…
- Trendbericht Lebensmittelchemie. Nachr. Chem., (53), 2005, 281-286 more…
- Sample Prefractionation with Sephadex IEF for Enrichment of Low Abundance Proteins and Improvement of MALDI-MS Spectra. Molecular & Cellular Proteomics (4, 8 (Supl.)), 2005, S346 35.27 more…
2004
- Proteome analysis of intraclonal diversity of two Pseudomonas aeruginosa TB clone isolates. Proteomics (4), 2004, 1241–1246 more…
- Setting up standards and a reference map for the alkaline proteome of the Gram-positive bacterium Lactococcus lactis. Proteomics (4), 2004, 1293–1304 more…
- Today’s 2-D electrophoresis technology. HUPO 3rd Annual World Congress, 2004October 25–27, Beijing Molecular & Cellular Proteomics 3 more…
- Entwicklung einer Isotopenverdünnungsanalyse zur quantitativen Bestimmung von Ochratoxin A in Lebensmitteln. Getreidetechnologie (58), 2004, 236-238 more…
- Quantitation of Ochratoxin A in Foods by a Stable Isotope Dilution Assay Using High-Performance Liquid Chromatography-Tandem Mass Spectrometry. J. Chromatogr. A 1023, 2004, 57-66 more…
- Revised Folate Data in Foods Determined by Stable Isotope Dilution Assays. J. Food Comp. Anal. (17), 2004, 475-483 more…
- Lebensmittelproben vorbereiten – Paradebeispiel Mykotoxine. Nachr. Chem. 52, 2004, 741-743 more…
- Revised Folate Data in Foods Determined by Stable Isotope Dilution Assays. J. Food Comp. Anal. (17), 2004, 475-483 more…
- Patulin Analysis by Mass Spectrometry. In: Research Advances in Food Science . Global Research Network, 2004, 1-7 more…
- Absorption of the mycotoxin patulin from the rat stomach. Food Chem. Tox. 42, 2004, 729-735 more…
- Absorption of the Mycotoxin Patulin from the Rat 5 Stomach. Elsevier Food and Chemical Toxicology 42, 2004, 729–735 more…
2003
- Identification of quorum-sensing regulated proteins in the opportunistic pathogen Pseudomonas aeruginosa by proteomics. Environmental Microbiology (8), 2003, 1350-1369 more…
- Specific and Sensitive Quantification of Folate Vitamers in Foods by Stable Isotope Dilution Assays. Anal. Bioanal. Chem. (376), 2003, 149-156 more…
- Comparison of folate quantification in foods by high-performance liquid chromatography-fluorescence detection to stable isotope dilution assays using high-performance liquid chromatography-tandem mass spectrometry. Anal. Biochem. (315), 2003, 247-255 more…
- Analysis of quorum-sensing regulon of the opportunistic pathogen Burkholderia cepacia H 111 by proteomics. Electrophoresis (24), 2003, 740-750 more…
- Rapid degradation of the mycotoxin patulin in man quantified by stable isotope dilution assays. Food Add. Cont. (20), 2003, 829-837 more…
- Pantothenic Acid Quantification by a Stable Isotope Dilution Assay based on Liquid Chromatography-Tandem Mass Spectrometry. Analyst. (128), 2003, 832-837 more…
- Simultanous analysis of folic acid and pantothenic acid in foods supplemented with vitamins by stable isotope dilution assays. Anal. Chim. Acta. (495), 2003, 133-141 more…
- Application of Stable Isotope Dilution Assays based on Liquid Chromatography – Tandem Mass Spectrometry for the Assessment of Folate Bioavailability. J. Chromatogr. B (792), 2003, 167-176 more…
2002
- High pressure effects step-wise altered protein expression in Lactobacillus sanfranciscensis. Proteomics 2, 2002, 765-774 more…
- Syntheses of labeled vitamers of folic acid to be used as internal standards in stable isotope dilution assays. J. Agric. Food Chem., (50), 2002, 4760-4768 more…
- Two-dimensional electrophoresis with immobilized pH gradients for Proteome analysis. A laboratory manual. Technical University of Munich, Proteomics Department, Freising, Germany , 2002, more…
- Sample prefractionation with Sephadex isoelectric focusing prior to narrow pH range two-dimensional gels. Proteomics (2), 2002, 1652-1657 more…
- Quantification of Pantothenic Acid and Folates by Stable Isotope Dilution Assays. J. Food Comp. Anal. (15), 2002, 399-409 more…
- Web-based two-dimensional database of Saccharomyces cerevisiae proteins using immobilized pH gradients from pH 6 to pH 12 and matrix-assisted laser desorption/ionization time of flight mass spectrometry. Proteomics, 2002, 727-732 more…
2001
- Structure-environmental degradation relationship model for toxaphene congeners. Fresenius Environmental Bulletin, 2001, 4–17 more…
- Two-dimensional electrophoresis with immobilized pH gradients for Proteome analysis. A laboratory manual. Technical University of Munich, Proteomics Department, Freising, Germany , 2001, more…
- Structure-environmental degradation relationship model for toxaphene congeners. Fresenius Environmental Bulletin 10, 2001, 4-17 more…
- Structure-activity relationship model for toxaphene congeners. Fresenius Environmental Bulletin 10, 2001, 122–130 more…
- Mass spectrometric studies of trimethylsilylpantothenic acid and related substances. J. Mass Spectrom. (36), 2001, 555-562 more…
- Flavour and off-flavour compounds of Swiss Gruyère Cheese. Evaluation of potent odorants. Int. Dairy J. (11), 2001, 895-901 more…
- Flavour and off-flavour compounds of Swiss Gruyère Cheese. Identification of key odorants by quantitative instrumental and sensory studies. Int. Dairy J. 11, 2001, 903-910 more…
- Model studies on the diffusion behaviour of the mycotoxin patulin in apples, tomatoes and wheat bread. Eur. Food Res. Technol., 2001, 274-278 more…
2000
1999
- Chlorinated diphenoquinones: A new class of dioxin isomeric compounds. Book of Abstracts, 217th ACS National Meeting, Anaheim, Calif., March 21-25, 1999 more…
- Quantification of the mycotoxin patulin by a stable isotope dilution assay. J. Agric. Food Chem., , 1999, 3749-3755 more…
- Development of an isotope dilution analysis for quantification of the mycotoxin patulin. Comparison with HPLC/UV determination. Lebensmittelchemie (53), 1999, 112 more…
1998
- Synthesis of 13C-labeled patulin [4-hydroxy-4H-furo[3,2-c]pyran-2(6H)-one] to be used as internal standard in a stable isotope dilution assay. J. Agric. Food Chem. (46), 1998, 5163–5169 more…
- Compilation of Odor Thresholds, Odor Qualities and Retention Indices of Key Food Odorants. Institut für Lebensmittelchemie der Technischen Universität München und Deutsche Forschungsanstalt für Lebensmittelchemie, 1998, more…
1997
- Variation of chlorophyll and essential oils in photomixotrophic cell cultures of Coleonéma album (Thunb.). J. Plant Physiol. 150, 1997, 160-166 more…
- Ripening of Emmental cheese wrapped in foil with and without addition of Lactobacillus casei subsp. casei. III. Analysis of character impact flavour compounds. Lebensm. Wiss. u. Technol. 30, 1997, 471-478 more…
- Simultaneous Determination of Ionization Constants and Isoelectric Points of 12 Hydroxy-s-Triazines by Capillary Zone Electrophoresis and Capillary Isoelectric Focusing. Analytical Chemistry 69 (13), 1997, 2559-2566 more…
1996
- XI Coleonéma album: In vitro culture and production of essential oils. In: Biotechnology in Agriculture and Forestry. Springer, 1996 more…
- Accumulation of chlorophyll and essential oils in photomixotrophic cell cultures of Citrus sp. Zeitschrift für Naturforschung (51c), 1996, 657-666 more…
- Elicitation of volatile compounds in photomixotrophic cell cultures of Petroselinum crispum. Plant Cell, Tissue and Organ Culture (46), 1996, 131-136 more…
- Genesis of aroma compounds in photomixotrophic cell cultures of Grapefruit, Citrus paradisi cv. White March. Flavour Science, Recent Developments, 1996Proceedings of the Eight Weurman Flavour Research Symposium, held in Reading, on 23-26-July 1996 more…
- Aroma from toasted white bread. Veröffentlichungen der Arbeitsgemeinschaft Getreideforschung 266 , 1996Bericht über die 47. Tagung für Getreidechemie, 1996 more…
- Aroma von getoastetem Weißbrot. Getreide Mehl und Brot 50, 1996, pp. 219-222 more…
- Identification and quantification of potent odorants formed by toasting of wheat bread. Lebensm. Wiss. u. Technol. 29, 1996, 515-525 more…
1994
- Potent odorants of the neutral volatile fraction of Swiss cheese (Emmentaler). In: Trends in Flavour Research . Elsevier Science Publishers, 1994, 267-270 more…
- Effluent control in radio capillary gas chromatography by means of a live-T- switching device. International Laboratory News (18 pp), 1994 more…